We supply premium biodegradable leaf plates (Sal and Siali), sourced directly from the tribal belts of Odisha. As a plastic-free alternative, our products cater to the growing global demand for eco-conscious disposable tableware. These plates are sturdy, leak-proof, and compostable.
Available in various sizes and shapes (round/square), our leaf plates are produced using traditional methods combined with modern hygienic pressing to ensure export-grade quality.
Machine pressed or hand-stitched, sturdy for heavy meals.
Large broad leaves, superior texture, premium aesthetic.
Thick, rigid, and microwave safe options available.
We ensure all forest produce meets export hygiene standards:
Sourced sustainably supporting tribal livelihoods.
Ideal for trial orders and mixed forest produce shipments.
Maximum volume utilization for bulk contracts.
*Private Labeling Available: Custom sizes and branding printed as per destination norms.
Yes, Sal and Siali leaf plates are naturally heat resistant and suitable for serving hot meals, gravies, and dry items.
Absolutely. They are made from natural leaves and stitched with cotton thread or pressed naturally, making them 100% compostable.
Our MOQ is typically one 20 ft container (approx 150,000 to 200,000 pieces depending on size). LCL orders can be discussed.
Yes, all export shipments undergo mandatory fumigation and come with Phytosanitary Certificates to meet global import regulations.
Yes, we can manufacture specific sizes (bowls, buffet plates, snack plates) ranging from 4 inches to 14 inches based on your requirements.
We generally work on 50% advance and balance against documents, or LC at sight for larger contracts.
Contact us today for samples, catalog, and competitive FOB prices for Sal and Siali leaf plates.
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